"We relied on distilleries Berta to produce the grappa that was to bear the name of the most important wine of our company, namely Avvoltore."
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Vitigni: Sangiovese,Cabernet Sauvignon e Syrah |
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ProductionWe use Tronçais d’Allier oak barrels, 225 lt. capacityAging period: 10-12 months in oak barrels |
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Organolectic featuresColour: amber |
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